Thursday, September 9, 2010

What's for Breakfast


What's for Breakfast?
Paris Breakfast shared this morning on Breakfast in Paris;
so I thought I would share my breakfast this very morning.
I really am addicted to this breakfast.
A cup of good tea, this morning it is Honey Oolong from Taiwan.
Homemade yogurt and the best homemade granola ever.
A friend made it for me.
It has toasted walnuts and cashews, dried cherries, and oh so many more goodies.
I am loving it.
What was your breakfast this morning?