Recently I came across a very simple recipe that was oh so good.
I just fell in love with it and have made several batches.
It came from Smitten Kitchen.
You can't really see it here, it is hiding inside the crepes.
It is ricotta cheese.
My, oh my was it good tucked in the crepes
and fresh Oregon strawberries sitting on top.
What a treat!
I found the ricotta to be good spread on a slice
of French baguette and drizzled with honey or balsamic vinegar too.
Then we also put it on homemade pizza, yummy to that!
It is becoming a regular in my kitchen.
Here is the link to find the recipe and pictures:
Enjoy! And let me know if you try it and fall in love too.